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Extra resources for Consuming Habits: Drugs in History and Anthropology
82–104. Koehler, 1957. Isherwood, The World of Goods: Towards an Anthropology of Consumption, Harmondsworth, Penguin, 1978, pp. 74–84. Bourdieu, Outline of a Theory of Practice, Cambridge, Cambridge University Press, 1977. g. p. J. , Cambridge, Cambridge University Press, 1993, p. 57. Situations such as meal arrangements and precedence in drinking rituals both constitute and display hierarchy, so that children experience cognitive categories before they conceptualize them (if at all) in more abstract terms.
75 This shift in geo-political dominance had important effects on the cultural patterns of the Near and Middle East. 79 It is in this context that changing attitudes to alcohol must be situated; for it was in the sphere of diet, and especially drinking practices, that the symbolic opposition was most forcibly expressed. Wine is not generally a drink of the desert: it was avoided in the early centres on the incense route, even where viticulture was possible;80 and it formed the most obvious token of resistance to, and superiority over, the older elites.
Hallucinogens and Shamanism, New York, Oxford University Press, 1973 (where they are seen as more fundamental). Amanita muscaria, the fly agaric mushroom, is classically employed in Siberian shamanism; hallucinogenic mushrooms are also notable in the ethnography of New Guinea and many parts of central and south America, with similar usages. Elias, op. , vol. 1 (1978), pp. 35–40, vol. 2 (1982), pp. 229–50. Spode, Alkohol und Zivilisation: Berauschung, Ernüchterung und Tischsitten in Deutschland bis zum Beginn des 20.