By GUPTA V K
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Additional info for Comprehensive Bioactive Natural Products Vol 1 Potential & Challenges
Nat. , Vol. I-Potential & Challenges peptide fractions from a fish protein hydrolysate with strong stimulatory effect on atlantic salmon (Salmo salar) Head kidney leucocytes. Compo Biochem. , 114B: 97-10l. , Linard, B. and Duffosse, L. (2005). Marine protein hydrolysate with antioxidant properties. Agro. Food Ind. Hi. , 16: 16-18. , Chirico, S. and Arumoma, OJ. (1995). Free radicals and antioxidants in food and in vivo: what they do and how they work. Crit. Rev. Food Sci. , 35: 7-20. J. (1993).
It is generally accepted that the enterotoxin production is unlikely to occur at temperatures below lOoC. 99. Reduced level of water activity may inhibit toxin synthesis more than growth. , 1997; Jay, 2000). Optimum enterotoxin production occurs at pH 6-7, and it is influenced by atmospheric conditions, carbon, nitrogen, and salt level. Resistance of the Organism Staphylococcus aureus is a hardy organism that can withstand dessication and can survive in dust and on dry metal, glass or porcelain surfaces for a long period of time.
The most common mechanism of resistance of S. aureus to ~-lactams is mediated by penicillinase, which hydrolyses penicillinase-susceptible compounds and is encoded by the blaZ gene which is usually carried on a plasmid (Ghuysen, 1994). Because of this, penicillin is no longer effective for the treatment of most S. aureus infections. Beta-Iactamase-resistant penicillins, such as oxacillin and methicillin, are the drugs of choice against S. aureus that produce ~-lactamase. Methicillin is a semisynthetic ~-lactamase-resistant penicillin.